Support about extremecarving or freecarve/freeride Swoard boards, hardboots and bindings
Moderators: fivat, rilliet, nils
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kelvin o
- Rank 4

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- Joined: Friday 22 March 2002, 21:47
- Location: New York, NY
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by kelvin o » Friday 4 March 2005, 18:33

Hi,
Anyone out there with a Swoard that is on the boundary of the flex spec (around 64k for 161M/H, 74k for 168M/H, 84k for 175M/H)? I'm considering getting one of the last 161H 3D's and I'm about 63.5 kilos. I was wondering if anyone out there has the harder of the flexes but is on the border of the weight divisions and how the board works (does it feel too hard?, is it difficult to turn correctly?, etc). Thanks in advance for any information you guys could give!
Kelvin
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fivat
- Swoard & EC founder

- Posts: 3035
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- Location: Geneva, Switzerland
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by fivat » Wednesday 9 March 2005, 19:45
Contact Peter Vu (
yomama in the Forum): he tried both.
He has a 161M, what is perfect for his weight of 58 kg, but he had the opportunity to test a 161H too.
He is travelling and will be back next week.
Patrice Fivat
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drzone
- Rank 5

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- Location: ontario,canada
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by drzone » Wednesday 9 March 2005, 20:06
Peter found the H a bit too difficult to flex and was struggling with it. He has the M. He will be back on the net next week.
I weight the same (132 lbs) and found the M to be maybe a little soft, then again never ttried the H. On the other hand, the Wild Duck is a little stiffer and more to my liking mainly when you pushed really hard. On regular riding (ie not to the limit/full on EC) the M is nice and bouncy and very lively. Peter rode the Wild Duck without problem.
Carve Diem
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Galynet59
- Rank 5

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- Location: Montgenevre - Hautes-Alpes (05)
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by Galynet59 » Wednesday 9 March 2005, 20:36
"Supersize Me" A great movie with lot ideas for your weight problem
Nidecker Custom SL 162
Swoard Extremecarver 3D 168M n°159
Fix Burton Race
Head Stratos Pro
Venez me voir
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drzone
- Rank 5

- Posts: 133
- Joined: Tuesday 26 March 2002, 2:57
- Location: ontario,canada
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by drzone » Wednesday 9 March 2005, 20:40
Especially since it is based in New York, Manhattan apparently has the highest concentration of Fat Donald anywhere....haha.
You can then decide on either M (less Mac Do) or H (more Mac Do).

Carve Diem
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kelvin o
- Rank 4

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- Location: New York, NY
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by kelvin o » Wednesday 9 March 2005, 20:50
Thanks for the info

. I've actually had an exchange with him on TahoeCarvers about the Swoards and never actually asked about the M/H issue... Will try again.
Not to burst anyone's perceptual bubble but the city (NY) is made of a rather untypical cross section of just about everyone in the world so you can choose just about any strategy of consumption you want. Fortunately my wife is rather obsessive of keeping me healthy and limits my consumption of Philly cheesesteaks and HaagenDaz to a reasonable minimum so I have the enviable "problem" of possibly being too light for the H...

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Galynet59
- Rank 5

- Posts: 367
- Joined: Tuesday 16 December 2003, 10:58
- Location: Montgenevre - Hautes-Alpes (05)
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by Galynet59 » Wednesday 9 March 2005, 21:55
- You know what they call a quarter pounder with cheese?
- They don't call it a quarter pounder with cheese?
- No, they got the metric system, they wouldn't know what the fuck a quarter pound is.
- So what do they call it?
- Royal with cheese.
- Royal with cheese! What do they call a big mac?
- Well a big mac's a big mac, but they call it, "LE" big mac.
Nidecker Custom SL 162
Swoard Extremecarver 3D 168M n°159
Fix Burton Race
Head Stratos Pro
Venez me voir
là